French Toast with Sautéed Apples
I am always down for a sweet breakfast if I can help it. I made this super easy French toast and hope you love it! I made this one for myself, so you may need to double the recipe if you plan on sharing!
2 Slices of whole wheat bread
1/4 cup of milk
1 tablespoon of sugar
1 teaspoon of cinnamon
1/2 teaspoon of brown sugar
One large Apple
Butter to cook
Beat egg and milk in a bowl. On a separate place, mix sugars and cinnamon until well blended. Dip slices of bread into egg and milk mix and then cover with sugars on the plate. Add to a skillet or pan where butter has been melting and cook for 1 minute on each side or until browned.
Apples: Peel the apple and slice it. Cook in a skillet with butter and a dash of cinnamon.
Add apples to cooked French toast and drown in syrup. Sprinkle with Super Seed and Ancient Grain blend and FEAST.